Creation of a network of organic local vegetable production in the Kerng Community

On June 4-5, 2023, the Ban Kerng Operating Station organized a project to create a network of organic local vegetable production in the Kerng community. Under the Kerng Station Development Plan (2023-2026), natural water attractions development plan and organic agriculture for the community, and activities to restore and conserve soil resources under the concept Soils, where food begins, on the occasion of World Soil Day. Maha Sarakham Province at Ban Kerng Operation Station Walai Rukhavej Research Institute Mahasarakham University, Mueang District, Maha Sarakham Province The objectives are 1) to create a network of organic local vegetable production in the Kerng community, 2) to preserve the environment and wetland ecosystems. Reducing the use of agricultural chemicals and support the implementation of SDGs No. 2 Zero Hunger, No. 13 Climate Action, and SDGs No. 14, Use of Oceans and Marine Resources (Life Below Water) 3) to counting the operation of the institute Under the Kerng Operation Station Development Plan under the natural water attractions development plan and organic agriculture for the community There are lecture and practical activities on organic local vegetable production and supporting factors in organic local vegetable production. Space management and vegetable species selection guidelines of the network are in line with the activities of aquatic natural attractions and organic agriculture. Risks to climate change and adaptation of agricultural communities along the Chi River and production of organic fertilizers for the restoration and conservation of soil resources under the concept Soils, where food begins, on the occasion of World Soil Day. which has a target group of 32 Kerng community farmers participating in the activity